Peanut Butter Brownies

A delicious alternative to your average brownie Makes: 10-12 Brownies Prep Time: 20 minutes Cooking Time: 30 minutes Difficulty: Easy Ingredients: 225g crunchy peanut butter 150g bar dark chocolate, broken into pieces 280g soft light brown sugar 3 medium eggs 100g self-raising flour Method: -Heat oven to 180C/160C fan. -Line a 20cm square baking tin with baking parchment. -Gently melt 175g peanut butter, chocolate and … Continue reading Peanut Butter Brownies

Saffron, Pistachio & White Chocolate Cookies

These cookies are so moreish and easy to make! Makes: 15-20 Cookies Prep Time: 20 minutes + overnight Cooking Time: 12-15 minutes per batch Difficulty: Easy Ingredients: 30ml milk big pinch saffron 220g butter, melted 1 large egg 100g golden caster sugar 100g light brown soft sugar 300g plain flour 1/2 tsp baking powder 200g white chocolate 100g pistachios, roughly chopped Salt Method: – Warm … Continue reading Saffron, Pistachio & White Chocolate Cookies